[1]
D. Singh and B. Prakash, “Food intake of pregnant women: A study among the pregnant women of a tertiary care hospital in Ajmer, Rajasthan, India”, ET, vol. 5, no. 2, pp. 33–38, Mar. 2025, Accessed: Aug. 18, 2025. [Online]. Available: http://ejournals.ncert.gov.in/index.php/ET/article/view/3770